Butter Up: The Surprising Journey from Ghee Offerings to Flattery

Why do we say “butter someone up” when we mean giving someone extra compliments? The idiom has a rich, multi-layered history that’s as smooth and savory as a good slab of butter. Let’s explore the story, layer by layer, and see how ancient rituals and everyday bread-buttering created this delicious phrase.

The Ancient Origins: A Ghee-licious Tale

Indian Rituals and Divine Ghee

Believe it or not, one part of our idiom’s history starts way back in 1600 BCE in India. According to Witty Wordsmith, ancient Hindu worshippers would toss ghee balls (clarified butter) at their deities during rituals. This wasn’t about making a mess – it was a sincere (and slightly slippery) attempt to gain favor from the gods. Later, Door County Pulse confirmed that these ghee offerings were the primary inspiration for the phrase “butter someone up.”

Tibetan Traditions Join the Party

Adding more flavor to the story, The Bookwormery and 158 MAIN highlight a parallel tradition in Tibet. Between 600–900 AD, Tibetan New Year celebrations featured elaborate butter sculptures. Like an edible art exhibit, these visually stunning creations further linked butter with cultural rituals and communal celebrations.

So, why butter up someone? It’s all about making things smooth—whether it’s a relationship with a deity via ghee or a pleasant, butter-smooth interaction between people. Ancient rituals show that butter was considered valuable in rituals and celebrations, and this value was metaphorically transferred to the idea of smoothing someone’s spirits with flattery.

The Bread-Buttering Metaphor: A Slice of Medieval Life

Spreading Butter on Bread (and Compliments)

Not to be outdone by ancient India and Tibet, medieval Europe had its flavor! The idiom also draws inspiration from the simple act of buttering bread. As explained on The Idioms, just like butter makes your toast tastier, a bit of flattery makes interactions smoother and palatable. Imagine a servant meticulously buttering bread for the elite—this simple, everyday act became a metaphor for sweet-talking and flattery among all classes.

A Dash of Humor in History

Consider it: who wouldn’t want their morning toast or compliments extra buttery even in medieval times? It’s like trying to get someone to notice you by making your compliments irresistible as warm, fresh bread! And let’s face it—even if history seems a bit nutty sometimes, the ghee rituals and the bread-buttering metaphors show how universal the idea of “smoothing something over” really is.

Alternative Theories and Modern Definitions

The Not-So-Creamy Alternatives

Not everyone is convinced that the butters origins tell the whole story. For instance, discussions on English StackExchange toss around speculative sexual origins. However, most experts agree that these theories don’t hold as much historical weight as the Indian and Tibetan practices.

Modern Meanings and Definitions

Current dictionaries like Cambridge Dictionary, Oxford Learner’s Dictionaries, and Dictionary.com firmly define the phrase as “excessive flattery.” They may not dig into the ancient origins, but they echo today’s common usage where buttering someone up is simply about laying on the compliments thicker than a layer of peanut butter on toast.


If you’re looking to expand your idiomatic repertoire, here are some alternative expressions that capture the same idea:

  • Flatter
  • Sweet-talk
  • Ingratiate
  • Fawn over
  • Suck up (with a bit more edge)

Each of these phrases has its own unique flavor, but they all share a common theme—making someone feel appreciated and, hopefully, a bit more cooperative. Just remember, while you might be spreading compliments, avoid getting too messy like spilled butter!

Wrapping It Up: A Butter-Filled History Lesson

From ancient ghee-throwing rituals in India to the delicate art of buttering bread in medieval Europe, “butter someone up” has traveled a long and winding road to modern usage. This journey highlights the rich cultural tapestry behind everyday language and reminds us that sometimes, a little extra spread of kindness (or compliments) can smooth over even the roughest interactions.

Humor aside, the historical insights from Witty Wordsmith, The Bookwormery, Australian Writers’ Centre, 158 MAIN, and others solidify the argument that language is as much about culture and history as it is about words. So next time you need to get on someone’s good side, remember: a little butter (be it literal or figurative) might just do the trick!

References That Keep It Real

  • Witty Wordsmith: Explores the dual theories of literal ghee offerings and the metaphor of smoothing over, adding both historical depth and a touch of humor. Witty Wordsmith
  • The Bookwormery: Provides insights into the Tibetan butter sculptures which parallel the Indian rituals, enriching our cultural perspective. The Bookwormery
  • Australian Writers’ Centre: Connects the late 18th-century emergence of the idiom to ancient Hindu practices, backing up our timeline. Australian Writers’ Centre
  • 158 MAIN: Offers detailed timelines and comparisons, linking butter’s significance in rituals to its metaphorical use in language. 158 MAIN
  • Door County Pulse: Confirms the primary origins of the ghee custom, giving credibility to our discussion. Door County Pulse
  • The Idioms: Explains the bread-buttering metaphor with clear examples, making it easy to digest. The Idioms

This flavorful blend of history, humor, and linguistic fun shows that even everyday expressions can hide fascinating backstories. So go ahead, butter someone up today—and share this story to spread a little extra knowledge (and maybe some smiles) along the way!